Friday, November 12, 2010
Saturday, November 6, 2010
Friday, October 29, 2010
Saturday, October 23, 2010
Saturday, October 16, 2010
Friday, October 15, 2010
I grabbed some great deals at Bi-Lo on Monday!
Coupon Savings: $30.81
Check out my Clipping for College success!
Friday, October 8, 2010
Saturday, September 25, 2010
This was a great week at Publix!
Total before sales and coupons: $123.35
I will send in for the Mayfield Ice Cream rebate for: $5.49
Coupons used: $37.78
Thanks to Southern Savers for the coupon match- ups. For more Friday Finals click here.
Check out my Clipping for College progress.
Saturday, September 18, 2010
Sunday, September 12, 2010
Saturday, September 11, 2010
Monday, September 6, 2010
Monday: Crab legs, potatoes, and carrot cake with cream cheese icing.
Tuesday- Spaghetti Casserole
Wednesday- Chicken casserole with a vegetable side
Thursday- Steak and potatoes
Friday- Out to eat with friends
Saturday- Beef Fajitas
Sunday- Beef Roast and vegetables
I hope you all have a great week! For more menu plans, go to Orgjunkie.com
Sunday, September 5, 2010
Saturday, September 4, 2010
Friday, September 3, 2010
Tuesday, August 31, 2010
Monday, August 30, 2010
This is a frugal cool drink for the end of the summer. I am usually able to get a large bottle of lemon concentrate at the drug store for free - $1 making lemonade super cheap. We grow mint on our porch, so it's free.
6 cups of water
1 cup lemon juice from concentrate
1 cup sugar
Fresh mint leaves
Heat water and sugar on the stove until sugar is dissolved. Remove from stove and pour in a 2 quart pitcher. Add lemon juice and fresh mint. Stir. Serve over ice.
Thanks Sara for inspiring this recipe.
For more frugal recipes, go to $5 Dinners for the $5 Dinner Challenge!
Sunday, August 29, 2010
Saturday, August 28, 2010
Friday, August 27, 2010
Wednesday, August 25, 2010
I was sitting here at my computer looking for a picture that I remember taking of the girls last year. As I flipped through the many pictures, I could not believe how time has changed my little girls so quickly. Just a year ago, I had a 1 year old, a 2 1/2 year old, and I was pregnant with our third child. It seems like just yesterday! I have begun to realize how fast little ones grow up! I'll have to admit, when I first became a mother, I thought that 18 years seemed like it could take forever. Amid the constant feedings and diaper changes, my minds eye was clouded with thoughts of How am I going to do this for the next 18 years?
Now, what seems like yesterday has now been 3 1/2 years ago since I was so BLESSED to become a mother. After looking at these pictures and the changes that have taken place, I again realize that the kids will not be kids for long. I have learned to appreciate every day and that Works for Me!
Monday, August 23, 2010
Sunday, August 22, 2010
Saturday, August 21, 2010
Friday, August 20, 2010
This was not a very exciting grocery week, especially after last week. I did make it to Publix were I purchased $23.87 in groceries for $6.12.
We stopped by Bi-Lo to stock up on meat and veggies.
I hope you had a good week shopping!
For more Friday Finals, go to Southern Savers!
To see my Clipping for College progress click here!
Wednesday, August 18, 2010
Monday, August 16, 2010
Sunday, August 15, 2010
Saturday, August 14, 2010
Friday, August 13, 2010
I love super doubles at Harris Teeter. I'm always able to get items for FREE! Our Harris Teeter is running a promotion on prescriptions. If you fill a prescription, then you get $20 off of your next purchase! So, I saved my coupon until yesterday for super doubles. I was able to get 18 lbs of chicken legs and the above pictured items for $4.37!!! Wow, what a savings! Honestly, I have never bought chicken legs before, but when they are this cheap... I'll take them!
Did anyone else enjoy Super Doubles at Harris Teeter this week?
Thanks Southern Savers for the coupon match-ups! To see how everyone else did this week, go to Friday Finals!
This week's Clipping for College totals.
Tuesday, August 10, 2010
Join us for Gratituesday at Heavenly Homemakers!
Monday, August 9, 2010
Saturday, August 7, 2010
Friday, August 6, 2010
Wednesday, August 4, 2010
Tuesday, August 3, 2010
Monday, August 2, 2010
1 cup sugar
Preheat oven to 350 degrees. Grease an 8×8 casserole dish. Combine sugar, flour, and milk in a bowl and pour into the bottom of the casserole dish. Then, pour the peaches in the middle of the dish on top of the batter. Bake the cobbler for approximately 55 minutes.